Boysenberry seedless jam, made by the Trappist Monks of St. Joseph's Abbey in Spencer, MA. Net wt: 12 oz
Ingredients: Boysenberries, sugar, corn syrup, citric acid, fruit pectin
Boysenberry seedless jam, made by the Trappist Monks of St. Joseph's Abbey in Spencer, MA. Net wt: 12 oz
Ingredients: Boysenberries, sugar, corn syrup, citric acid, fruit pectin