The Sisters of St. Benedict are proud to offer altar breads from Cavanagh Company. All breads have a carefully molded edge sealed minutes after baking to prevent crumbs. Made of only pure wheat flour and water without additives, they’re produced in the United States in an exceptionally clean and modern automated facility. Throughout the production process, the breads remain untouched by human hands. The packaging is far superior to other forms and includes cellophane rolls in boxes, barrier film bags, and hermetically sealed plastic containers. If you have questions or wish to place an order, contact Sister Rachel Geracitano at firstname.lastname@example.org or call 812.367.1411, extension 2638.
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